Lunch Specials - Monday, July 21st, 2014
Kick’n Chicken Sandwich - $10.95
Chicken fritter tossed in buffalo sauce and topped with melted monterey and small diced fresh jalapeno. Choice of side.
“Summer Bird” salad - $11.95
Fresh turkey and duck breast, goat cheese, sweet corn, grape tomatoes, red onion, and zucchini strips served over mixed greens with a side of fresh strawberry mint vinaigrette.
Chicken Fried Steak - $11.95
Hand pounded and breaded sirloin with mashed potatoes, country gravy and summer vegetables. Served with a housemade roll.
Spreads – $7.95
Chicken, tuna or egg salad served on whole wheat with your choice of a side or house salad.
Soup: Manhattan Clam Chowder
Sides; French fries, hot chips, cole slaw, potato salad, cottage cheese or fruit salad (seasonal). Substitute Caesar salad for $2.00. Substitute onion rings, sweet potato fries or house salad for $1.00.
Dinner Specials - Friday, June 13th, 2014
Pasta Primavera – $11.95
Summer veggies sautéed in a light white wine butter sauce then tossed with penne pasta.
Cuban Sandwich - $10.95
Thin sliced pork, ham and salami with pickles, swiss and Cuban sauce. Pressed between fresh focaccia bread with your choice of side.
“The Wedge” Salad – 6.95
1/4 head of iceberg lettuce with tomatoes, bacon and a house-made chunky bleu cheese dressing
Soup: New England Clam Chowder